Swiss chard is a superfood packed with vitamin A, C, and K and lacks the bitter taste of other leafy greens, which makes it an
Awesome Chard Growing Tricks and Tips
Chard is similar to kale and spinach but resembles varieties of rhubarb. It is highly nutritious, and there are many varieties to choose from if you decide that growing chard is your next garden task. There is Swiss chard with white, red, orange, and yellow stalks. Some have smooth leaves, while others have leaves with ribs. Some chard types grow as tall as 28 inches, while others only grow up to 9 inches tall. It’s an excellent idea to get as much chard information as possible to help you choose the right leafy greens to grow in your garden.
While there are many types of veggies to grow, from a tomato plant to a beet root, growing chard is one of the easiest. Learn how to grow your own Swiss chard in a garden bed or a container on the patio by starting them from seeds. Discover which hardiness zones are optimal for these plants, how much water and food they thrive on, and when they are ready to harvest for the dinner table. Find the best ways to deal with pests and common diseases to ensure your garden stays as healthy as possible.
Swiss chard is a must-have in your vegetable garden if you enjoy having delicious leafy greens all season long. In this article, discover how to
Swiss chard is an eye-catching sight at the farmers market, with its bright green leaves and colorful stems. Did you know that they are easy
Although it’s similar to spinach and kale and often confused with rhubarb, Swiss chard is a separate vegetable. This member of the beet family—botanical name
Swiss chard might be a type of beet, but these leafy greens aren’t famous for their roots. Instead, they feature glossy, puckered leaves with colorful