In the past few years, cow’s milk alternatives made from plants, like soy milk, have become increasingly popular. One of the most important things about
Best Practices to Keep Soy Milk Fresh
Soy milk is a terrific alternative to cow’s milk since it’s a plant-based product made from whole soybeans. It’s low in saturated fat, naturally cholesterol-free, and has no lactose, making it an excellent choice for vegans and those who are lactose-intolerant. It’s delicious in oatmeal and perfect for making pancakes, muffins, and smoothies. While it’s non-dairy, this liquid still has an expiration date, and it’s essential to save it properly to keep it fresh. Learn how to store this milk for everyday use and freeze it for longer storage.
While canned soy milk doesn’t require cold temperatures during storage and is safe to keep on the pantry shelf, it’s necessary to refrigerate it after opening. Discover how the back of your fridge is the best place to keep a can or carton of soy milk and ways to tell when it’s spoiled. Find freezing information to preserve milk by making frozen cubes to add to a smoothie or defrost for cereal. Explore our recipes and how to make homemade milk from soybeans.
Since soy milk is not like regular milk, it’s natural to think that it has a never-ending shelf life. However, this non-dairy milk does indeed
Soy milk, almond milk, coconut milk, and all other milk alternatives have become all the rage with increasing numbers of vegans and people who have