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water bath canner

Canning Celery

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We often think of celery as the perfect veggie to dehydrate, but is it possible to can celery as a form of home food preservation?

How to Pickle Peaches

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Ah, sweet and succulent peaches, our favorite summer-time fruit. Unfortunately, the peach season only lasts so long, and saying goodbye to shorts and sandals means

How to Pickle Corn

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There’s nothing like a cob of corn dripping with butter to signify summer, and corn kernels really liven up fresh salsa. Fresh corn may only

Canning Zucchini

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Canning zucchini is accomplished in several unique ways. A common misconception about canned zucchini is that it is challenging and nearly impossible. However, we provide

How to Keep Cilantro Fresh

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Cilantro comes with a multitude of health benefits that include crucial vitamins like A, C, and K and other helpful nutrients in the form of

How to Store Peaches

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There’s nothing quite like biting down into a sweet, juicy peach. These summer fruits are a favorite for many people across the United States, making

How to Preserve Zucchini

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An abundance of zucchini from a bountiful harvest means that you get to enjoy sauteed zucchini in olive oil and garlic powder, and other delicious

How to Preserve Peaches

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Juicy, sweet ripe peaches are a summertime delight. Read on to find out how to preserve peaches to savor this summery stone fruit year-round. We

How to Store Lemon Juice

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There are numerous ways to use lemons, from zesting over a fish taco to homemade lemonade. Unfortunately, freshly squeezed juice does not last very long

How to Preserve Apples

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September and October are prime picking months for apples. If you recently made a trip to your local farmers’ market or are lucky to have

Canning Strawberries

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Can you can strawberries? Although fruits aren’t usually what we think of when we can things, canning strawberries is safe to do and delicious to

Canning Cauliflower

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Whenever we’re looking for the best way to preserve our favorite foods, canning is one of our top choices. Canning cauliflower is straightforward, and once

Canning Mushrooms

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If you are looking for a quick and easy way to bottle a large number of fresh mushrooms, consider canning them. Options for safely canning

How to Pickle Apples

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For those with an abundance of apples this fall season, you can easily juice them, turn them into cider, dehydrate them, make applesauce, and more.

How to Preserve Strawberries

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When strawberries are in season, they are sweeter, bigger, and juicier than they’ll be for the rest of the year. Waiting for fresh strawberries again

How Long are Mushrooms Good for

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Like a lot of produce bought at the grocery store, mushrooms have an expiration date. They aren’t pleasant to eat after they’ve started to turn

How to Preserve Watermelon

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When you think of a symbol for summer, the first things that pop into your head are probably a beach, sunny skies, and a juicy

Canning Squash

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Despite what you may have heard, canning squash is possible, but certain squash types require special steps. According to the USDA, summer squash, such as

How to Keep Strawberries Fresh

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We all have memories about biting down on a plump, juicy strawberry on a hot summer day. Strawberries are a favorite berry of many, and

How to Store Okra

Did you get a little overzealous at the farmers market or have a rather abundant harvest from the garden? While reaping a great harvest has

How to Preserve Green Beans

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Did you buy a massive amount of green beans from your local farmers market? Do you have a home garden where you grow your favorite

How to Pickle Green Beans

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Ice cream or a cold soda is typically people’s go-to snack on a hot summer day, but we believe there’s nothing better than biting into

Canning Okra

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Okra is a famous vegetable in the southern United States that adds flavor to gumbo or works as a thickener in soups and stews. Fresh

How to Preserve Vegetables

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If you love fresh fruits and vegetables, summer is probably your favorite time of year. The problem is that summer always ends, as does the

Canning Cabbage

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Many people wonder about the possibility of canning cabbage. If you do any research on how to can cabbage you may notice neither the National

How to Pickle Okra

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The mild and unique flavor of okra can’t be matched, especially when it’s fresh from the garden or outdoor market. But, what do you do

How to Pickle Asparagus

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The process of growing a vegetable garden rewards you with healthy and tasty veggies, especially a bountiful harvest of fresh asparagus. Canning and pickling asparagus

How to Preserve Jalapenos

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Either you have just come home from the farmers market with a bulk supply of fresh jalapeno peppers, or you’ve harvested an abundance of peppers

How to Pickle Vegetables

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There’s nothing better than a bountiful day at the farmers market, other than a great harvest from your garden. Those baskets of fresh vegetables are

How Long Do Tomatoes Last?

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A common question is whether the tomato is a vegetable or a fruit. The answer to that question is both, which brings us to the

How to Store Jalapenos

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Jalapeno peppers are the perfect topping for Mexican foods like tacos, nachos, and more. While fresh jalapenos are always best, sometimes your harvest might be

How to Store Banana Peppers

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Ah, the banana pepper – sweet, zesty, and crispy. If only you could enjoy those peppers year-round! We’ll show you how to store banana peppers

How to Pickle Green Tomatoes

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Tomato plants are like the gift that keeps on giving. Unfortunately, this means that you may have a plethora of unripe, green tomatoes that need

Canning Cucumbers

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There are few foods more satisfying than the sounds of a crunchy cucumber or pickle. However, veggies don’t stay fresh forever, and if you don’t

How to Preserve Peppers

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One reason so many of us want to learn how to preserve peppers is it allows us to enjoy their full flavors in soups and

How to Pickle Carrots

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Preservation is vital when it comes to a large crop of carrots since their shelf life is only about five weeks. One of the best

Canning Green Tomatoes

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Unripe tomatoes are a common ingredient in household recipes. Beloved for their firm and dry texture, they are easy to use and often stand in

How Long Do Jalapenos Last?

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Jalapeno peppers are not only delicious but are good for you and help to keep you healthy. Regrettably, improper selection, handling, and storage can make

How to Store Cucumbers

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What could be better than crunching on a lightly salted, whole cucumber fresh from the farmers market, other than tossing sliced cukes into a garden

How to Pickle Eggs

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Canning and pickling were the only options to preserve food before refrigeration was around. Both of these methods increase the shelf life of food, allowing

How to Preserve Tomatoes

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Nothing compares to the taste of fresh garden tomatoes, but what happens when your supply of garden-fresh tomatoes runs out? Summer is the perfect time

How to Pickle Banana Peppers

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Banana peppers are a favorite topping of choice for many sandwiches and hot dogs lovers alike. These yummy condiments add the perfect punch to entrees

How to Store Tomatoes

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If you grow your tomatoes, you recognize the importance of making those yummy red bulbs last throughout the summer. After summertime has passed, you long

How to Tell if Bell Peppers are Bad

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Bell peppers are colorful and tasty, and they liven up any dish to which you add them. They don’t stay fresh for long after you

How to Pickle Peppers

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Remember when Peter Piper picked that peck of pickled peppers? Unfortunately, you can’t just go out to the garden and pick pickled peppers from your

Canning Pears

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Pears are a fruit that does not ripen very well on trees. To get the perfect pear, take it off the branch and let it

Canning Peppers – How to Can Peppers – Recipes and Tips

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Peppers are among some of the most diverse vegetables out there. They come in a wide variety of flavors, textures, sizes, and most importantly, heat

Water Bath Canning

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Are you new to canning? If so, then you might wonder what is water bath canning. Water bath canning is the easiest method newbies can

Canning Sauerkraut

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Sauerkraut is a traditional German dish, that means “sour cabbage.” Aptly named, this tangy-flavored fare is the perfect stepping stone for beginners who are curious

Canning Apples

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During the fall, a fun activity that many people like to partake in is heading to the local farmers market or orchard to gather fresh,

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